Truffle sauce is a mixture of mushrooms, black summer truffles and olives, which will add a touch of elegance to your everyday dish. 

Ingredients: Mushrooms (Agarcius Bisporus) 60%, black olives 10%, black truffles (tuber aestivum) 5%, extra virgin olive oil, olive oil, salt, paper, citrid aci, aroma.
After opening keep in refrigerated up to 8°C for 10 day.
Intended for direct consumption.

Combining one of the most famous Italian ingredients and Serbian truffles, we have created a product for you that will transform each of your dishes into a wonderful experience.

Ingredients: Wine vinegar, white truffle (tuber magnatum pico) 1%, aroma, etanol residue at most 1% v/v.
Intended for direct consumption.

Feel the charms of the Mediterranean in your home.
Olives & truffles is a mixture that is ideal for breakfast in combination with spread cream cheese or olive cake preparation.
Ingredients: Black olives 75%, black truffles (tuber aestivum) 5%, olive oil, salt, paper, citrid aci, aroma.
After opening keep in refrigerated up to 8°C for 10 day.
Intended for direct consumption.