-
Carefully selected and chopped black or white truffles topped with olive oil are excellent as an addition to any dish. Ingredients: crni tartuf (tuber aestivum) 60%, suncokretovo ulje, maslinovo ulje, so, biber, limunska kiselina, aroma. Nakon otvaranja čuvati na temperaturi +8°C do 10 dana. Namenjeno direktnoj konzumaciji. -
Belo vino (Italijanski Rizling) sa dodatkom esencije belih tartufa opiće sva vaša čula. Dostupno u prefinjenom poklon pakovanju. -
An ideal substitute for fresh truffles - canned in its own juice. Ingredients: crni tartuf (tuber aestivum), voda, so, aroma. Nakon otvaranja čuvati na temperaturi +6°C do 10 dana. Namenjeno direktnoj konzumaciji. -
Extra virgin olive oil in combination with white truffle will enrich your every dish and give it fullness of taste and aroma. Ingredients: Devičansko maslinovo ulje 98%, beli tartuf (tuber magnatum pico) 2%, aroma, sadržaj slobodnih masnih kiselina <1,0%mm kao olesinska kiselina. Čuvati na suvom i tamnom mestu. Intended for direct consumption.
-
Extra virgin olive oil combined with black truffle will enrich your every dish and give it fullness of taste and aroma. Ingredients: Devičansko maslinovo ulje 98%, crni tartuf (tuber aestivum) 2%, aroma, sadržaj slobodnih masnih kiselina <1,0%mm kao olesinska kiselina. Čuvati na suvom i tamnom mestu. Intended for direct consumption.
-
Six pralines, three different flavors, elegant packaging. Perfection. Ingredients: šećer, biljna mast (palmina, sncokretova, uljane repice) ,kakao maslac, punomasno mleko u prahu, kakao masa, suvi crni tartuf ( Tuber aestivum Vitt.) 1%, emulgator sojin lecitin, arome. Mlečna čokolada sadrži min 33% ukupne suve materije kakao delova. Bela čokolada sadrži min 28% ukupne suve materije kakao delova. Tamna čokolada sadrži min 70% ukupne suve materije kakao delova. Proizvod može da sadrži tragove jezgrastog voća. Keep in dark and dry place at 15-20°C. -
Enrich your dish with the taste of truffles with just one teaspoon of salt. It is ideal as an addition to meat dishes, fish or desserts. Ingredients: morska so 97%, beli tartuf (tuber magnatum pico) 3%, aroma. Čuvati na suvom i tamnom mestu. Namenjeno kao dodatak jelima. -
Truffle sauce is a mixture of mushrooms, black summer truffles and olives, which will add a touch of elegance to your everyday dish. Ingredients: Šampinjoni (Agarcius Bisporus) 60%, suncokretovo rafinisano ulje , crne masline 10%, crni tartuf (tuber astivum) 5%, so, biber, limunska kiselina, aroma. Nakon otvaranja čuvati na temperaturi +8°C do 10 dana. Intended for direct consumption.
-
Idealan spoj nežnog bagremovog meda i listića belog tartufa koji svojom harmonijom pravi eksploziju ukusa u vašim ustima. Odličan je kao dodatak voćnim salatama, sladoledu ili sirevima . Ingredients: Bagremov med 97%, beli tartuf (tuber magnatum pico) 3%. Čuvati na suvom i tamnom mestu. -
White chocolate with black truffle
Ingredients: Sugar, cocoa butter, whole milk powder, dried black truffles ( tuber aestivum ) 1%, emulsifier soya lecithin, flavourings. White chocolate contain: Cocoa solids: 28%min. The products may contain traces of nuts. Keep in dark and dry place at 15-20°C.Milk chocolate with black truffle
Ingredients: Sugar, cocoa butter, whole milk powder, cocoa mass, dried black truffles ( tuber aestivum ) 1%, emulsifier soya lecithin, flavourings. Milk chocolate contains: Cocoa solids: 33%min. The products may contain traces of nuts. Keep in dark and dry place at 15-20°C.Dark chocolate with black truffle
Ingredients: kakao masa, šećer, kakao maslac, suvi crni tartuf ( Tuber aestivum Vitt.) 1%, emulgator sojin lecitin, arome. Tamna čokolada sadrži min 70% ukupne suve materije kakao delova. Proizvod može da sadrži tragove mleka i jezgrastog voća. Keep in dark and dry place at 15-20°C. -
Enrich your dish with the taste of truffles with just one teaspoon of salt. It is ideal as an addition to meat dishes, fish or desserts. Ingredients: morska so 95%, crni tartuf (tuber aestivum) 5%, aroma. Čuvati na suvom i tamnom mestu. Namenjeno kao dodatak jelima. -
An ideal combination of a traditional Serbian product with pieces of black truffle. Ingredients: Crvena paprika, suncokretovo ulje, crni tartuf ( tuber aestivum) 5%, so, jabukovo sirće, šećer. Nakon otvaranja čuvati na temperaturi +8°C do 10 dana. Intended for direct consumption.
Damar Truffles
Truffle products & fresh truffles
Work hour:
From Monday to Saturday
(12:00h – 20:00h)
Adress:
Zetska no. 2 (Skadarlija),
11000 Belgrade
Phones:
Shop: +381/65 6784 810
Office: +381/66 8091 840
Email: info@tartufidamar.rs