Truffle sauce
580 рсд – 1,250 рсд
Truffle sauce is a mixture of mushrooms, black summer truffles and olives, which will add a touch of elegance to your everyday dish.
Ingredients: Mushrooms (Agarcius Bisporus) 60%, black olives 10%, black truffles (tuber aestivum) 5%, extra virgin olive oil, olive oil, salt, paper, citrid aci, aroma.
After opening keep in refrigerated up to 8°C for 10 day.
Intended for direct consumption.
Acacia honey with white truffles
820 рсд – 1,250 рсд
Idealan spoj nežnog bagremovog meda i listića belog tartufa koji svojom harmonijom pravi eksploziju ukusa u vašim ustima. Odličan je kao dodatak voćnim salatama, sladoledu ili sirevima .
Ingredients: Acacia honey 97%, white truffle (tuber magnatum pico) 3%.
Keep in dark and dry place.
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