Baked gnocchi with Damar cheese with black truffles

Easy storage

• 15 –20 minutes
• 4 ingredients

Ingredients

• Damar cheese with black truffles
• Gnocchi
• They are
• Sour cream for cooking

Preparation

1. Boil the gnocchi in salted water according to the instructions on the package. When they come to the surface, drain them.
2. In a bowl, mix the cooking sour cream with grated Damar cheese with black truffles.
3. Add the cooked gnocchi and stir gently so that they are evenly coated with the sauce.
4. Transfer everything to a casserole dish.
5. Add a little more grated cheese on top.
6. Bake in a preheated oven at 200 ° C for about 10–15 minutes, until the surface is golden.
7. Serve immediately, while the gnocchi are warm and creamy.

Tip : For a more intense truffle flavor, add a little more Damar cheese with black truffles just before serving.